Ingredients
Main Ingredients (4 servings)
Seasonings
Steps
- Finely dice the 480g of cabbage into pieces slightly less than 1cm. [This is the key!] Cut into a size that retains a pleasant, fluffy texture.
- Make the batter by mixing 110g of all-purpose flour, 80g of grated tororo, and 130cc of bonito dashi stock.
- Set the hot plate to 180 degrees Celsius (350°F). For a frying pan, heat it once, then reduce to low heat once warm.
- Lightly grease the heated cooking surface with vegetable oil.
- In a bowl, mix one portion of the batter with 1 egg. [This is the key!] Avoid overmixing, as it will develop gluten and make the okonomiyaki tough; mix just until combined for a fluffy texture.
- Pour the mixed batter onto the cooking surface and form into a round shape about 15cm (6 inches) in diameter. [This is the key!] Never press down on the batter from above. This is a crucial step for achieving a fluffy okonomiyaki.
- Arrange the pork belly slices neatly on top of the batter, covering it completely.
- Cook for about 4 minutes.
- Once the batter side is browned, flip it over by grasping both sides and turning it towards you. [This is the key!] Lift the pork belly slices so they are standing upright before flipping to prevent them from scattering.
- After flipping, cook for another 4 minutes. [This is the key!] Do not press down from the top during this step either.
- Collect the pork fat rendered onto the cooking surface with a spatula and drizzle it over the okonomiyaki. Repeating this process a few times will make it even more delicious.
- After 4 minutes, flip it over once more.
- Cook for 3 minutes at this stage.
- After 3 minutes, gently press the center of the okonomiyaki with your finger. If the texture feels the same as the edges, it is cooked through.
- On the hot plate, spread okonomiyaki sauce to your liking. [This is the key!] Applying the sauce on the hot plate creates an appetizing aroma and a sizzling sound. If cooking in a pan and transferring to a plate, apply the sauce after plating for a neat finish.
- Spread the sauce in a circular motion.
- Add mayonnaise as desired.
- Transfer to a plate and enjoy.
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20歳未満の飲酒は法律で禁止されています。飲酒運転は法律で禁止されています。
妊娠中や授乳期の飲酒は、胎児・乳児の発育に影響するおそれがあります。お酒は適量を。