Discover the magic of 'Nihilistic Mapo' – a sensational meatless dish crafted from just tofu and everyday pantry seasonings. With a mere 2 minutes in the microwave, you'll unlock an astonishingly authentic Mapo Tofu experience. Absolutely no chopping required, making this the ultimate stress-free meal for your busiest days.
Ingredients
Main Ingredients (1 serving)
- Silken tofu 150g
- Garlic 1/2 clove
Seasonings
- Miso 1 1/2 tsp
- Aji-no-moto (MSG) 3 shakes
- Soy sauce 1/3 tsp
- Sesame oil 1 tsp
- Black pepper to taste
- Chili oil to taste
Steps
- In a bowl, add silken tofu 150g and break into bite-sized pieces.
- Grate garlic 1/2 clove and add it over the tofu. (Garlic paste from a tube can also be used.)
- Add Aji-no-moto (MSG) 3 shakes, soy sauce 1/3 tsp, black pepper to taste, and sesame oil 1 tsp.
- Scatter and add miso 1 1/2 tsp by breaking it into small pieces. Pro Tip! By scattering the miso in small pieces, it looks like ground meat and adds a flavor accent.
- Cover with plastic wrap and heat in a 600W microwave for 2 minutes.
- After heating, remove the bowl, drizzle with chili oil to taste as much as you like, and it's done.
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