Vegetablesのレシピ 17品【人気YouTubeシェフ】| HowToCook.jp

Cheese Zucchini by kattyanneru/かっちゃんねる

kokamoto3 — Wed, 17 Dec 2025 05:32:09 +0000

A fantastic recipe featuring summer zucchini, made crispy with breadcrumbs and grated cheese。 It’s easy to make with minimal oil, making it perfect as a snack or a side dish for your meal. Using a plastic bag for preparation also means less mess and clean hands。

投稿 Cheese Zucchini by kattyanneru/かっちゃんねるは HowToCook.JP に最初に表示されました。

Fried Chicken with Citrus Sauce (Yurinji) by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:50:28 +0000

Enjoy restaurant-quality Yurinji at home。 Learn the secret to perfectly crispy and juicy double-fried chicken, along with a secret citrus sauce infused with grapefruit.

投稿 Fried Chicken with Citrus Sauce (Yurinji) by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Stir-fried Rice Noodles by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:50:28 +0000

Achieve fluffy and chewy rice noodles with this authentic Chinese stir-fry。 The secret is in the steaming. Recreate professional-level umami and richness with simple ingredients like dried sakura shrimp, fried onions, and pickled plums. Easily made with your leftover vegetables and pork.

投稿 Stir-fried Rice Noodles by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Jade Tofu by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:48:36 +0000

In just 10 minutes with only 3 ingredients。 This flavorful Jade Tofu is made with Chinese chives and canned whole scallops. Sautéing aromatics in hot oil creates an addictive dish that will have you reaching for seconds. A quick, nutritious, and perfect meal for busy days. Try this dish!

投稿 Jade Tofu by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Miso Butter Noodles by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:48:00 +0000

Tantalizing no-broth noodles with a spicy miso butter sauce。 Enjoy the rich flavor of pork belly and vegetables condensed into a special sauce, tossed with Chinese noodles and topped with crisp lettuce. A truly addictive dish that you mix and eat. Chef Wakiya’s ultimate recipe.

投稿 Miso Butter Noodles by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Okra and Egg Udon with Vinegar and Pepper by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:46:50 +0000

Perfect for hot and humid weather。 This refreshing Sanra Udon, devised by Chef Wakiya, features a tangy kick from vinegar and pepper. The sticky texture of okra and the fluffy eggs are incredibly appetizing. Try this easy-to-make, healthy bowl!

投稿 Okra and Egg Udon with Vinegar and Pepper by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Tossed Tofu with Cucumber and Dried Shrimp Bowl by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:46:50 +0000

Ready in 5 minutes without using heat。 Chef Wakiya’s go-to quick meal, “Tossed Tofu Bowl.” Flaked silken tofu mixed with cucumber, dried shrimp, and preserved mustard greens, finished with a secret soy-marinated egg yolk and sesame oil for an incredibly delicious bowl. It’s packed with nutrients and perfect for when you have no appetite – a simple and healthy Chinese-style bowl recipe.

投稿 Tossed Tofu with Cucumber and Dried Shrimp Bowl by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Twice-Cooked Pork by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:41:28 +0000

A new sensation in Twice-Cooked Pork – no stir-frying required。 The sweetness of spring cabbage and the rich flavor of pork belly meld together for a dish that’s perfect with rice. The exquisite balance of sweet Hoisin sauce, spicy Doubanjiang, and chili oil, combined with the tender cabbage, creates a truly delicious experience.

投稿 Twice-Cooked Pork by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Garlic Yakisoba by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:40:52 +0000

Transform store-bought yakisoba noodles into an exquisite dish with professional techniques。 This authentic Chinese-style yakisoba recipe, infused with the savory aroma of garlic and the richness of oyster sauce, is a delight for both adults and children. Ready in just 10 minutes, it’s the perfect dish for a quick snack with drinks or a satisfying meal for growing kids.

投稿 Garlic Yakisoba by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。

Twice-Cooked Pork (Hui Guo Rou) by Wakiya YujiのYUJI CHANNEL

kokamoto3 — Wed, 17 Dec 2025 04:40:15 +0000

Enjoy authentic Twice-Cooked Pork with a simple step of boiling the pork belly。 The sweet and savory miso sauce, crisp cabbage, and flavorful pork make this dish a true rice-stealing delight. Try this elevated version of Hui Guo Rou with a professional touch.

投稿 Twice-Cooked Pork (Hui Guo Rou) by Wakiya YujiのYUJI CHANNEL は HowToCook.JP に最初に表示されました。