Quick Mealのレシピ 155品【人気YouTubeシェフ】| HowToCook.jp

Jajamen (Chinese Meat Sauce Noodles) by 食事処さくらの料理教室

kokamoto3 — Wed, 17 Dec 2025 06:30:36 +0000

Savor the irresistible aroma of this Jajamen recipe, featuring a fragrant and savory meat sauce。 Taught by a professional chef, this dish is surprisingly easy to make yet delivers an authentic, addictive flavor. Enjoy exquisite Chinese cuisine in your own home.

投稿 Jajamen (Chinese Meat Sauce Noodles) by 食事処さくらの料理教室は HowToCook.JP に最初に表示されました。

Keema Curry by 食事処さくらの料理教室

kokamoto3 — Wed, 17 Dec 2025 06:30:36 +0000

Transform curry roux into authentic keema curry with a pro’s technique。 This exquisite recipe, packed with the concentrated umami of ground pork and vegetables, will have you craving more rice. A secret touch of milk adds richness and a gentle flavor. It’s an easy-to-make dish that the whole family will love. Give it a try。

投稿 Keema Curry by 食事処さくらの料理教室は HowToCook.JP に最初に表示されました。

Beef Stew (Shigure-ni) by 食事処さくらの料理教室

kokamoto3 — Wed, 17 Dec 2025 06:30:36 +0000

A quick and easy beef stew recipe that can be made in just 3 minutes. This dish features a rich, savory flavor that pairs perfectly with rice, making your next meal even more satisfying. We’ll guide you through removing any gamey odor from the beef, ensuring a delicious result even for beginners. Give it a try。

投稿 Beef Stew (Shigure-ni) by 食事処さくらの料理教室は HowToCook.JP に最初に表示されました。

Steamed Pork and Lettuce with Umami by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】

kokamoto3 — Wed, 17 Dec 2025 06:29:51 +0000

No knife needed, ready in 10 minutes。 This super simple umami-steamed dish is made with just pork belly and lettuce. The steam from the lettuce makes the pork juicy and the lettuce crisp. A delicious home-style dish by Kō Kentetsu that will have you eating endless bowls of rice.

投稿 Steamed Pork and Lettuce with Umami by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】は HowToCook.JP に最初に表示されました。

Chicken Steak with Japanese-Style Onion Sauce by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】

kokamoto3 — Wed, 17 Dec 2025 06:29:51 +0000

This recipe makes a super easy and satisfying crispy chicken steak at home using just chicken thighs and onions. Learn the secrets to perfectly crispy skin and a delicious Japanese-style onion sauce that’s perfect with rice. Cooking it slowly from a cold pan ensures a juicy and flawless finish。

投稿 Chicken Steak with Japanese-Style Onion Sauce by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】は HowToCook.JP に最初に表示されました。

Pan-Fried Shumai by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】

kokamoto3 — Wed, 17 Dec 2025 06:29:51 +0000

Easily make these voluminous pan-fried shumai in just one pan。 With Koutaro Kōno’s revolutionary wrapping technique, anyone can effortlessly create juicy and savory shumai. This dish is perfect as a main for dinner, so give it a try。

投稿 Pan-Fried Shumai by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】は HowToCook.JP に最初に表示されました。

Bean Sprout Yakisoba by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】

kokamoto3 — Wed, 17 Dec 2025 06:29:51 +0000

This recipe, packed with Kou Kentetsu’s signature techniques, uses store-bought instant noodles and sauce to create the most delicious yakisoba. The secrets lie in how you cook the noodles, stir-fry the vegetables and meat, and handle the bean sprouts, resulting in a delightful harmony of crunchy vegetables and fragrant noodles. Try this incredibly authentic-tasting dish that’s easy to make at home。

投稿 Bean Sprout Yakisoba by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】は HowToCook.JP に最初に表示されました。

Fried Zucchini by kattyanneru/かっちゃんねる

kokamoto3 — Wed, 17 Dec 2025 05:47:37 +0000

Coated in flour and egg, this pan-fried zucchini dish boasts a delightful texture that’s fluffy on the outside and juicy on the inside. It’s simple yet incredibly flavorful, making it a perfect appetizer or side dish. Give our family’s classic recipe a try。

投稿 Fried Zucchini by kattyanneru/かっちゃんねるは HowToCook.JP に最初に表示されました。

Tofu Steak by kattyanneru/かっちゃんねる

kokamoto3 — Wed, 17 Dec 2025 05:46:25 +0000

Our family’s go-to “Golden Tofu Steak” can be made for just 50 yen。 By coating drained firm tofu with flour and egg, you can enjoy a crispy exterior and a fluffy interior, similar to fried food. Enjoy it as is with ginger and soy sauce right off the pan, or serve it like agedashi tofu with toppings and ponzu. Please try it while it’s piping hot。

投稿 Tofu Steak by kattyanneru/かっちゃんねるは HowToCook.JP に最初に表示されました。

Goya no Yaki (Bitter Melon) by kattyanneru/かっちゃんねる

kokamoto3 — Wed, 17 Dec 2025 05:46:25 +0000

A perfect recipe for summer。 Goya no Ougon Yaki that suppresses the bitterness of bitter melon while bringing out the deliciousness of sausage and eggs. Try this addictive family favorite that’s incredibly easy to make, just by pan-frying.

投稿 Goya no Yaki (Bitter Melon) by kattyanneru/かっちゃんねるは HowToCook.JP に最初に表示されました。