Name: Somen Dipping Sauce by 食事処さくらの料理教室
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2 servings
Ingredients: [A] Shiro Dashi (White Soy Sauce Base) 1 tbsp; [A] Water 5 tbsp; [B] Sesame Dressing (to taste); [B] Japanese-style Dressing (to taste); [B] Caesar Dressing (to taste); [B] Shiso Dressing (to taste); [B] Yakiniku (BBQ) Sauce (to taste)

Somen Dipping Sauce

by 食事処さくらの料理教室

This easy dipping sauce for somen noodles is made by simply mixing store-bought shiro dashi and your favorite dressing. You can customize it with various dressings to enjoy delicious somen noodles with minimal effort.

Ingredients

Main Ingredients (2 servings)

Seasonings

[A] Shiro Dashi (White Soy Sauce Base) 1 tbsp
[A] Water 5 tbsp
[B] Sesame Dressing (to taste)
[B] Japanese-style Dressing (to taste)
[B] Caesar Dressing (to taste)
[B] Shiso Dressing (to taste)
[B] Yakiniku (BBQ) Sauce (to taste)

Steps

In a bowl, combine Shiro Dashi (White Soy Sauce Base) 1 tbsp and Water 5 tbsp.
🕒 00:14
Taste and dilute with more water until the saltiness is balanced. (Key Tip! The saltiness of shiro dashi varies by product, so adjust by tasting.)
🕒 00:21
To the prepared base, add your preferred dressing in approximately the same amount as the base.
🕒 00:26
Lightly mix everything together. It's ready!
🕒 00:35