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	<title>American/Mexican アーカイブ - HowToCook.JP</title>
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	<title>American/Mexican アーカイブ - HowToCook.JP</title>
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<div class="htc-archive-filter" style="padding:16px;margin-bottom:20px;background:#f9f9f9;border-radius:12px;"><div style="display:flex;gap:8px;flex-wrap:wrap;margin-bottom:12px;align-items:center;"><span style="font-size:0.85em;color:#666;line-height:32px;flex-shrink:0;">ジャンル:</span><a href="https://howtocook.jp/language/en/category/japanese-cuisine-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Japanese Cuisine</a><a href="https://howtocook.jp/language/en/category/western-cuisine-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Western Cuisine</a><a href="https://howtocook.jp/language/en/category/chinese-cuisine-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Chinese Cuisine</a><a href="https://howtocook.jp/language/en/category/chinese-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">中華</a><a href="https://howtocook.jp/language/en/category/sweets-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">スイーツ</a><a href="https://howtocook.jp/language/en/category/italian-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Italian</a><a href="https://howtocook.jp/language/en/category/korean-cuisine-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Korean Cuisine</a><a href="https://howtocook.jp/language/en/category/other-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Other</a><a href="https://howtocook.jp/language/en/category/korean-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">韓国</a><a href="https://howtocook.jp/language/en/category/desserts-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Desserts</a><a href="https://howtocook.jp/language/en/category/condiments-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Condiments</a><a href="https://howtocook.jp/language/en/category/american-mexican-en/" style="padding:6px 14px;background:#333;border-radius:20px;font-size:0.8em;text-decoration:none;color:#fff;border:1px solid #ddd;white-space:nowrap;">American/Mexican</a></div><div style="display:flex;gap:8px;flex-wrap:wrap;align-items:center;"><span style="font-size:0.85em;color:#666;line-height:32px;flex-shrink:0;">食材:</span><a href="https://howtocook.jp/language/en/tag/budget-friendly-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Budget-Friendly</a><a href="https://howtocook.jp/language/en/tag/appetizer-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Appetizer</a><a href="https://howtocook.jp/language/en/tag/healthy-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Healthy</a><a href="https://howtocook.jp/language/en/tag/quick-meal-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick Meal</a><a href="https://howtocook.jp/language/en/tag/leafy-greens-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Leafy Greens</a><a href="https://howtocook.jp/language/en/tag/quick-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick</a><a href="https://howtocook.jp/language/en/tag/bento-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Bento</a><a href="https://howtocook.jp/language/en/tag/make-ahead-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Make-ahead</a><a href="https://howtocook.jp/language/en/tag/root-vegetables-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Root Vegetables</a><a href="https://howtocook.jp/language/en/tag/rice-dishes-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Rice Dishes</a><a href="https://howtocook.jp/language/en/tag/noodles-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Noodles</a><a href="https://howtocook.jp/language/en/tag/quick-easy-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick &amp; Easy</a><a href="https://howtocook.jp/language/en/tag/mushrooms-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Mushrooms</a><a href="https://howtocook.jp/language/en/tag/processed-meat-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Processed meat</a><a href="https://howtocook.jp/language/en/tag/quick-cooking-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick Cooking</a><a href="https://howtocook.jp/language/en/tag/snack-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">snack</a><a href="https://howtocook.jp/language/en/tag/chicken-thigh-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Chicken Thigh</a><a href="https://howtocook.jp/language/en/tag/pork-belly-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Pork Belly</a><a href="https://howtocook.jp/language/en/tag/time-saving-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Time-saving</a><a href="https://howtocook.jp/language/en/tag/rice-dish-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Rice Dish</a></div></div>	<item>
		<title>Fried Chicken Wings by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/jlk06qt6wdk-en/</link>
					<comments>https://howtocook.jp/language/en/jlk06qt6wdk-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:29:33 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Chicken Wings]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Party]]></category>
		<category><![CDATA[snack]]></category>
		<guid isPermaLink="false">https://howtocook.jp/jlk06qt6wdk-en/</guid>

					<description><![CDATA[<p>Dramatically delicious fried chicken wings made incredibly tasty with just one spice: allspice。 Easy to eat with pre-treatment of the [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/jlk06qt6wdk-en/">Fried Chicken Wings by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Dramatically delicious fried chicken wings made incredibly tasty with just one spice: allspice。 Easy to eat with pre-treatment of the bones, featuring a crispy coating and juicy meat. This easy recipe, which can be fried with minimal oil, is perfect for Christmas or as a snack.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/jlk06qt6wdk-en/">Fried Chicken Wings by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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			</item>
		<item>
		<title>Cheese Burger by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/ygaquw96rus-en/</link>
					<comments>https://howtocook.jp/language/en/ygaquw96rus-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:24:09 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Ground Meat]]></category>
		<category><![CDATA[Onions & Leeks]]></category>
		<category><![CDATA[Quick Meal]]></category>
		<guid isPermaLink="false">https://howtocook.jp/ygaquw96rus-en/</guid>

					<description><![CDATA[<p>Make this new-style crispy cheese burger in just 15 minutes using only a frying pan。 It&#8217;s made with a mix [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/ygaquw96rus-en/">Cheese Burger by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Make this new-style crispy cheese burger in just 15 minutes using only a frying pan。 It&#8217;s made with a mix of ground beef and pork, and gyoza wrappers, offering a unique texture. The rich flavor of cheese and ground meat is perfectly balanced by the refreshing taste of shallots and onions. It&#8217;s a simple dish with minimal cleanup, ideal for busy days.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/ygaquw96rus-en/">Cheese Burger by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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			</item>
		<item>
		<title>Chili Con Carne by 食事処さくらの料理教室</title>
		<link>https://howtocook.jp/language/en/apkgo1bqg2c-en/</link>
					<comments>https://howtocook.jp/language/en/apkgo1bqg2c-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 04:27:06 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Beans]]></category>
		<category><![CDATA[Green Onions]]></category>
		<category><![CDATA[Ground Meat Blend]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<guid isPermaLink="false">https://howtocook.jp/apkgo1bqg2c-en/</guid>

					<description><![CDATA[<p>One bite and you&#8217;ll feel like you&#8217;re in America。 Here&#8217;s a recipe for chili con carne that&#8217;s easy to make [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/apkgo1bqg2c-en/">Chili Con Carne by 食事処さくらの料理教室</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>One bite and you&#8217;ll feel like you&#8217;re in America。 Here&#8217;s a recipe for chili con carne that&#8217;s easy to make at home. This dish is packed with the aroma of spices and the umami of tomatoes, and you can adjust the spiciness to your liking. Try this healthy bean dish!</p>
<p>投稿 <a href="https://howtocook.jp/language/en/apkgo1bqg2c-en/">Chili Con Carne by 食事処さくらの料理教室</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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			</item>
		<item>
		<title>Tsukimi Sandwich (Egg and Meat Sandwich) by 料理研究家ゆかりのおうちで簡単レシピ / Yukari&#8217;s Kitchen</title>
		<link>https://howtocook.jp/language/en/xxacktjx9ug-en/</link>
					<comments>https://howtocook.jp/language/en/xxacktjx9ug-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 04:07:51 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Bento]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Ground Pork]]></category>
		<category><![CDATA[Leafy Greens]]></category>
		<category><![CDATA[Processed meat]]></category>
		<guid isPermaLink="false">https://howtocook.jp/xxacktjx9ug-en/</guid>

					<description><![CDATA[<p>Experience the taste of autumn with a homemade recreation of McDonald&#8217;s Tsukimi Burger using regular bread。 Easy to make at [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/xxacktjx9ug-en/">Tsukimi Sandwich (Egg and Meat Sandwich) by 料理研究家ゆかりのおうちで簡単レシピ / Yukari&#8217;s Kitchen</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Experience the taste of autumn with a homemade recreation of McDonald&#8217;s Tsukimi Burger using regular bread。 Easy to make at home and tastes even better than the original. Perfect for breakfast or lunch, this Tsukimi Sandwich recipe is a must-try!</p>
<p>投稿 <a href="https://howtocook.jp/language/en/xxacktjx9ug-en/">Tsukimi Sandwich (Egg and Meat Sandwich) by 料理研究家ゆかりのおうちで簡単レシピ / Yukari&#8217;s Kitchen</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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			</item>
		<item>
		<title>Tuna Taco Rice (Okinawan-Inspired) by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</title>
		<link>https://howtocook.jp/language/en/tnt-xzmdtn0-en/</link>
					<comments>https://howtocook.jp/language/en/tnt-xzmdtn0-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 01:18:07 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Budget-Friendly]]></category>
		<category><![CDATA[Quick Cooking]]></category>
		<category><![CDATA[Rice Dish]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Tuna]]></category>
		<guid isPermaLink="false">https://howtocook.jp/tnt-xzmdtn0-en/</guid>

					<description><![CDATA[<p>A simple taco rice recipe perfect for summer, made with canned tuna。 It&#8217;s easy yet delivers an authentic flavor, making [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/tnt-xzmdtn0-en/">Tuna Taco Rice (Okinawan-Inspired) by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>A simple taco rice recipe perfect for summer, made with canned tuna。 It&#8217;s easy yet delivers an authentic flavor, making it a quick and appetite-boosting dish even on hot days. Try this easy arrangement by Koutaro Tentsu!</p>
<p>投稿 <a href="https://howtocook.jp/language/en/tnt-xzmdtn0-en/">Tuna Taco Rice (Okinawan-Inspired) by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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			</item>
		<item>
		<title>Onion Rings by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</title>
		<link>https://howtocook.jp/language/en/uimun2cxosc-en/</link>
					<comments>https://howtocook.jp/language/en/uimun2cxosc-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 01:17:56 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[Quick]]></category>
		<guid isPermaLink="false">https://howtocook.jp/uimun2cxosc-en/</guid>

					<description><![CDATA[<p>A super easy, no-measuring-required crispy onion ring recipe from Koutaro Kenta。 The secret &#8216;Twice Coating&#8217; technique, dipping in milk and [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/uimun2cxosc-en/">Onion Rings by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>A super easy, no-measuring-required crispy onion ring recipe from Koutaro Kenta。 The secret &#8216;Twice Coating&#8217; technique, dipping in milk and flour twice, creates a perfectly crunchy texture just like from a restaurant. This is a simple recipe even for those who aren&#8217;t confident with deep-frying.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/uimun2cxosc-en/">Onion Rings by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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			</item>
		<item>
		<title>BBQ Pork Ribs by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</title>
		<link>https://howtocook.jp/language/en/8xad79jx_wg-en/</link>
					<comments>https://howtocook.jp/language/en/8xad79jx_wg-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 01:16:43 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Pork Belly]]></category>
		<category><![CDATA[Quick Meal]]></category>
		<guid isPermaLink="false">https://howtocook.jp/8xad79jx_wg-en/</guid>

					<description><![CDATA[<p>Rich flavor that soaks in quickly。 These BBQ pork ribs are easy to make in a frying pan. Scoring along [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/8xad79jx_wg-en/">BBQ Pork Ribs by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Rich flavor that soaks in quickly。 These BBQ pork ribs are easy to make in a frying pan. Scoring along the bones and cross-hatching the meat are the secrets to a juicy finish. Perfect for the outdoors and everyday meals. A masterpiece made with Kou Kentetsu&#8217;s special BBQ sauce.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/8xad79jx_wg-en/">BBQ Pork Ribs by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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		<title>Devil&#8217;s Grilled Cheese Sandwich by 料理研究家リュウジのバズレシピ</title>
		<link>https://howtocook.jp/language/en/hnatn53kqly-en/</link>
					<comments>https://howtocook.jp/language/en/hnatn53kqly-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 01:11:04 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[snack]]></category>
		<guid isPermaLink="false">https://howtocook.jp/hnatn53kqly-en/</guid>

					<description><![CDATA[<p>This exquisite grilled cheese sandwich, passionately developed by Ryuji-shi and loved across the nation。 It&#8217;s an easy recipe: simply sandwich [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/hnatn53kqly-en/">Devil&#8217;s Grilled Cheese Sandwich by 料理研究家リュウジのバズレシピ</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>This exquisite grilled cheese sandwich, passionately developed by Ryuji-shi and loved across the nation。 It&#8217;s an easy recipe: simply sandwich two types of cheese and butter between 6-slice bread, cover, and gently grill. The umami of the cheese and the aromatic butter are irresistible – you absolutely must try this ultimate hot sandwich.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/hnatn53kqly-en/">Devil&#8217;s Grilled Cheese Sandwich by 料理研究家リュウジのバズレシピ</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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		<title>Shell-On Garlic Shrimp by 料理研究家ゆかりのおうちで簡単レシピ / Yukari&#8217;s Kitchen</title>
		<link>https://howtocook.jp/language/en/jy2gghuuvm4-en/</link>
					<comments>https://howtocook.jp/language/en/jy2gghuuvm4-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 00:59:13 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Root Vegetables]]></category>
		<category><![CDATA[Shrimp]]></category>
		<guid isPermaLink="false">https://howtocook.jp/jy2gghuuvm4-en/</guid>

					<description><![CDATA[<p>A recipe for authentic, flavor-packed garlic shrimp that you can enjoy with the shells on。 We&#8217;ll guide you through the [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/jy2gghuuvm4-en/">Shell-On Garlic Shrimp by 料理研究家ゆかりのおうちで簡単レシピ / Yukari&#8217;s Kitchen</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>A recipe for authentic, flavor-packed garlic shrimp that you can enjoy with the shells on。 We&#8217;ll guide you through the shrimp preparation process step-by-step. This dish, with its plump texture and fragrant garlic aroma, is sure to whet your appetite. Give it a try at home!</p>
<p>投稿 <a href="https://howtocook.jp/language/en/jy2gghuuvm4-en/">Shell-On Garlic Shrimp by 料理研究家ゆかりのおうちで簡単レシピ / Yukari&#8217;s Kitchen</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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		<title>Garlic Shrimp by 料理研究家リュウジのバズレシピ</title>
		<link>https://howtocook.jp/language/en/rc5vwzp4tmu-en/</link>
					<comments>https://howtocook.jp/language/en/rc5vwzp4tmu-en/#respond</comments>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 00:57:58 +0000</pubDate>
				<category><![CDATA[American/Mexican]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Shrimp]]></category>
		<guid isPermaLink="false">https://howtocook.jp/rc5vwzp4tmu-en/</guid>

					<description><![CDATA[<p>A comprehensive guide to preparing shrimp。 This ultimate garlic shrimp is made with professional techniques for a perfectly tender and [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/rc5vwzp4tmu-en/">Garlic Shrimp by 料理研究家リュウジのバズレシピ</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>A comprehensive guide to preparing shrimp。 This ultimate garlic shrimp is made with professional techniques for a perfectly tender and juicy texture. The Mexican-inspired seasoning, spicy oil, and shrimp&#8217;s umami create a dish that&#8217;s impossible to stop eating with drinks. Serve with toast to enjoy the flavorful oil until the very last drop. This is Ryuji&#8217;s signature viral recipe, a must-try!</p>
<p>投稿 <a href="https://howtocook.jp/language/en/rc5vwzp4tmu-en/">Garlic Shrimp by 料理研究家リュウジのバズレシピ</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
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