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	<title>Vegetables &amp; Fruitsのレシピ 6品【人気YouTubeシェフ】| HowToCook.jp</title>
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	<description>YouTubeシェフのレシピを手順書＋タイムスタンプで掲載。5,000件以上のレシピを日英2言語で検索できます。</description>
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	<title>Vegetables &amp; Fruitsのレシピ 6品【人気YouTubeシェフ】| HowToCook.jp</title>
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		<title>Cucumber Side Dish &#038; Gizzard Stir-fry by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/etgirfshpiq-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:48:14 +0000</pubDate>
				<category><![CDATA[Japanese Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Budget-Friendly]]></category>
		<category><![CDATA[Make-ahead]]></category>
		<category><![CDATA[Vegetables & Fruits]]></category>
		<guid isPermaLink="false">https://howtocook.jp/etgirfshpiq-en/</guid>

					<description><![CDATA[<p>Two recipes to use up a lot of cucumbers: &#8216;Addictive Crispy Cucumber&#8217; and the unusual &#8216;Gizzard and Cucumber Crunchy Stir-fry&#8217;. [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/etgirfshpiq-en/">Cucumber Side Dish &#038; Gizzard Stir-fry by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Two recipes to use up a lot of cucumbers: &#8216;Addictive Crispy Cucumber&#8217; and the unusual &#8216;Gizzard and Cucumber Crunchy Stir-fry&#8217;. Packed with tips for quickly infusing flavor and achieving a satisfying crunch. Try these exquisite cucumber dishes perfect for summer that will have you reaching for more。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/etgirfshpiq-en/">Cucumber Side Dish &#038; Gizzard Stir-fry by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Pickled Okra by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/hpy4gspiq6k-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:48:14 +0000</pubDate>
				<category><![CDATA[Japanese Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Make-ahead]]></category>
		<category><![CDATA[Quick]]></category>
		<category><![CDATA[Vegetables & Fruits]]></category>
		<guid isPermaLink="false">https://howtocook.jp/hpy4gspiq6k-en/</guid>

					<description><![CDATA[<p>This recipe for &#8216;Devilishly Delicious Pickled Okra&#8217; is a must-try, requiring only marination in a flavorful sauce. The umami-rich, sweet [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/hpy4gspiq6k-en/">Pickled Okra by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>This recipe for &#8216;Devilishly Delicious Pickled Okra&#8217; is a must-try, requiring only marination in a flavorful sauce. The umami-rich, sweet and savory Japanese-style marinade deeply infuses the okra, creating a mouth-watering dish. Perfect for hot weather, it&#8217;s also recommended as a refreshing side dish that can be prepared in advance。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/hpy4gspiq6k-en/">Pickled Okra by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Goya no Yaki (Bitter Melon) by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/cqhaswdeqh4-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:46:25 +0000</pubDate>
				<category><![CDATA[Japanese Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Budget-Friendly]]></category>
		<category><![CDATA[Processed meat]]></category>
		<category><![CDATA[Quick Meal]]></category>
		<category><![CDATA[Vegetables & Fruits]]></category>
		<guid isPermaLink="false">https://howtocook.jp/cqhaswdeqh4-en/</guid>

					<description><![CDATA[<p>A perfect recipe for summer。 Goya no Ougon Yaki that suppresses the bitterness of bitter melon while bringing out the [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/cqhaswdeqh4-en/">Goya no Yaki (Bitter Melon) by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>A perfect recipe for summer。 Goya no Ougon Yaki that suppresses the bitterness of bitter melon while bringing out the deliciousness of sausage and eggs. Try this addictive family favorite that&#8217;s incredibly easy to make, just by pan-frying.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/cqhaswdeqh4-en/">Goya no Yaki (Bitter Melon) by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Zucchini Omelet Toast by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/g0dw10u8yxg-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:39:32 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Bento]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Processed meat]]></category>
		<category><![CDATA[Quick Cooking]]></category>
		<category><![CDATA[Vegetables & Fruits]]></category>
		<guid isPermaLink="false">https://howtocook.jp/g0dw10u8yxg-en/</guid>

					<description><![CDATA[<p>An easy pan-fried toast recipe。 This voluminous omelet toast is packed with seasonal zucchini, sausages, and plenty of eggs. A [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/g0dw10u8yxg-en/">Zucchini Omelet Toast by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>An easy pan-fried toast recipe。 This voluminous omelet toast is packed with seasonal zucchini, sausages, and plenty of eggs. A simple and delicious dish perfect for breakfast or lunch.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/g0dw10u8yxg-en/">Zucchini Omelet Toast by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Cucumber Tsukudani by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/fwsuflcyzbg-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:32:09 +0000</pubDate>
				<category><![CDATA[Japanese Cuisine]]></category>
		<category><![CDATA[Budget-Friendly]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Make-ahead]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[Vegetables & Fruits]]></category>
		<guid isPermaLink="false">https://howtocook.jp/fwsuflcyzbg-en/</guid>

					<description><![CDATA[<p>An easy recipe to use up a lot of cucumbers。 This &#8220;Cucumber Tsukudani&#8221; with its addictive crispy texture will disappear [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/fwsuflcyzbg-en/">Cucumber Tsukudani by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>An easy recipe to use up a lot of cucumbers。 This &#8220;Cucumber Tsukudani&#8221; with its addictive crispy texture will disappear in no time. It&#8217;s easy to make in just one frying pan and is perfect as a side dish for rice, for bento boxes, or as a snack. It can be stored in the refrigerator for about 5 days.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/fwsuflcyzbg-en/">Cucumber Tsukudani by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Perilla &#038; Enoki Rolls by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/phzruvvtaym-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:32:09 +0000</pubDate>
				<category><![CDATA[Japanese Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Budget-Friendly]]></category>
		<category><![CDATA[Leafy Greens]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Vegetables & Fruits]]></category>
		<guid isPermaLink="false">https://howtocook.jp/phzruvvtaym-en/</guid>

					<description><![CDATA[<p>A budget-friendly snack or side dish made with enoki mushrooms and perilla leaves for around $2. These are wrapped and [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/phzruvvtaym-en/">Perilla &#038; Enoki Rolls by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>A budget-friendly snack or side dish made with enoki mushrooms and perilla leaves for around $2.  These are wrapped and pan-fried to perfection, resulting in a crispy exterior and a flavorful, concentrated enoki interior.  Try this addictive recipe with minimal ingredients and simple steps。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/phzruvvtaym-en/">Perilla &#038; Enoki Rolls by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
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