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	<title>Western Cuisine アーカイブ - HowToCook.JP</title>
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<div class="htc-archive-filter" style="padding:16px;margin-bottom:20px;background:#f9f9f9;border-radius:12px;"><div style="display:flex;gap:8px;flex-wrap:wrap;margin-bottom:12px;align-items:center;"><span style="font-size:0.85em;color:#666;line-height:32px;flex-shrink:0;">ジャンル:</span><a href="https://howtocook.jp/language/en/category/japanese-cuisine-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Japanese Cuisine</a><a href="https://howtocook.jp/language/en/category/western-cuisine-en/" style="padding:6px 14px;background:#333;border-radius:20px;font-size:0.8em;text-decoration:none;color:#fff;border:1px solid #ddd;white-space:nowrap;">Western Cuisine</a><a href="https://howtocook.jp/language/en/category/chinese-cuisine-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Chinese Cuisine</a><a href="https://howtocook.jp/language/en/category/chinese-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">中華</a><a href="https://howtocook.jp/language/en/category/sweets-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">スイーツ</a><a href="https://howtocook.jp/language/en/category/other-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Other</a><a href="https://howtocook.jp/language/en/category/korean-cuisine-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Korean Cuisine</a><a href="https://howtocook.jp/language/en/category/italian-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Italian</a><a href="https://howtocook.jp/language/en/category/desserts-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Desserts</a><a href="https://howtocook.jp/language/en/category/korean-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">韓国</a><a href="https://howtocook.jp/language/en/category/condiments-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">Condiments</a><a href="https://howtocook.jp/language/en/category/american-mexican-en/" style="padding:6px 14px;background:#fff;border-radius:20px;font-size:0.8em;text-decoration:none;color:#333;border:1px solid #ddd;white-space:nowrap;">American/Mexican</a></div><div style="display:flex;gap:8px;flex-wrap:wrap;align-items:center;"><span style="font-size:0.85em;color:#666;line-height:32px;flex-shrink:0;">食材:</span><a href="https://howtocook.jp/language/en/tag/budget-friendly-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Budget-Friendly</a><a href="https://howtocook.jp/language/en/tag/appetizer-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Appetizer</a><a href="https://howtocook.jp/language/en/tag/healthy-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Healthy</a><a href="https://howtocook.jp/language/en/tag/quick-meal-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick Meal</a><a href="https://howtocook.jp/language/en/tag/leafy-greens-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Leafy Greens</a><a href="https://howtocook.jp/language/en/tag/quick-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick</a><a href="https://howtocook.jp/language/en/tag/bento-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Bento</a><a href="https://howtocook.jp/language/en/tag/root-vegetables-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Root Vegetables</a><a href="https://howtocook.jp/language/en/tag/make-ahead-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Make-ahead</a><a href="https://howtocook.jp/language/en/tag/rice-dishes-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Rice Dishes</a><a href="https://howtocook.jp/language/en/tag/quick-easy-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick &amp; Easy</a><a href="https://howtocook.jp/language/en/tag/noodles-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Noodles</a><a href="https://howtocook.jp/language/en/tag/mushrooms-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Mushrooms</a><a href="https://howtocook.jp/language/en/tag/quick-cooking-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Quick Cooking</a><a href="https://howtocook.jp/language/en/tag/processed-meat-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Processed meat</a><a href="https://howtocook.jp/language/en/tag/snack-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">snack</a><a href="https://howtocook.jp/language/en/tag/pork-belly-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Pork Belly</a><a href="https://howtocook.jp/language/en/tag/chicken-thigh-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Chicken Thigh</a><a href="https://howtocook.jp/language/en/tag/time-saving-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">Time-saving</a><a href="https://howtocook.jp/language/en/tag/legumes-en/" style="padding:4px 12px;background:#fff;border-radius:16px;font-size:0.75em;text-decoration:none;color:#555;border:1px solid #e0e0e0;white-space:nowrap;">legumes</a></div></div>	<item>
		<title>Chicken Rice by 食事処さくらの料理教室</title>
		<link>https://howtocook.jp/language/en/zqoay8z3gyi-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 06:30:36 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Bell Peppers/Paprika]]></category>
		<category><![CDATA[Chicken Thigh]]></category>
		<category><![CDATA[Onions & Leeks]]></category>
		<category><![CDATA[Rice Dishes]]></category>
		<guid isPermaLink="false">https://howtocook.jp/zqoay8z3gyi-en/</guid>

					<description><![CDATA[<p>An easy recipe to make restaurant-quality chicken rice at home. From preparing the onions, bell peppers, and chicken, to the [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/zqoay8z3gyi-en/">Chicken Rice by 食事処さくらの料理教室</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>An easy recipe to make restaurant-quality chicken rice at home. From preparing the onions, bell peppers, and chicken, to the order of stir-frying the seasonings and mixing in the rice, a professional will meticulously explain the secrets to deliciousness. Try this dish to brighten up your table。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/zqoay8z3gyi-en/">Chicken Rice by 食事処さくらの料理教室</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Keema Curry by 食事処さくらの料理教室</title>
		<link>https://howtocook.jp/language/en/3jeltcmno3k-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 06:30:36 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Ground Pork]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Onion/Green Onion]]></category>
		<category><![CDATA[Quick Meal]]></category>
		<category><![CDATA[Rice Dishes]]></category>
		<guid isPermaLink="false">https://howtocook.jp/3jeltcmno3k-en/</guid>

					<description><![CDATA[<p>Transform curry roux into authentic keema curry with a pro&#8217;s technique。 This exquisite recipe, packed with the concentrated umami of [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/3jeltcmno3k-en/">Keema Curry by 食事処さくらの料理教室</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Transform curry roux into authentic keema curry with a pro&#8217;s technique。 This exquisite recipe, packed with the concentrated umami of ground pork and vegetables, will have you craving more rice. A secret touch of milk adds richness and a gentle flavor. It&#8217;s an easy-to-make dish that the whole family will love. Give it a try。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/3jeltcmno3k-en/">Keema Curry by 食事処さくらの料理教室</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Cheese Toast by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</title>
		<link>https://howtocook.jp/language/en/3-swp1_rh7u-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 06:29:51 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Time-saving]]></category>
		<guid isPermaLink="false">https://howtocook.jp/3-swp1_rh7u-en/</guid>

					<description><![CDATA[<p>To celebrate the launch of his YouTube channel, chef Koutaro presents an incredibly easy cheese toast recipe made right in [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/3-swp1_rh7u-en/">Cheese Toast by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>To celebrate the launch of his YouTube channel, chef Koutaro presents an incredibly easy cheese toast recipe made right in a frying pan. Enjoy making crispy, delicious toast at home with your kids。 It&#8217;s also perfect for busy mornings or as a snack.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/3-swp1_rh7u-en/">Cheese Toast by Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Potato Salad by コウケンテツ</title>
		<link>https://howtocook.jp/language/en/wmkykk5qzgo-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 06:29:51 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Processed meat]]></category>
		<category><![CDATA[snacks]]></category>
		<guid isPermaLink="false">https://howtocook.jp/wmkykk5qzgo-en/</guid>

					<description><![CDATA[<p>Experience an elevated potato salad with Koutaro Kento&#8217;s refined recipe. By carefully adjusting the boiling and mixing methods, this salad [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/wmkykk5qzgo-en/">Potato Salad by コウケンテツ</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Experience an elevated potato salad with Koutaro Kento&#8217;s refined recipe. By carefully adjusting the boiling and mixing methods, this salad achieves a fluffy, smooth texture that perfectly melds with the vegetables. A special mayonnaise sauce enriched with egg yolk and vinegar creates a deep, complex flavor. It&#8217;s also an ideal accompaniment for your drinks tonight。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/wmkykk5qzgo-en/">Potato Salad by コウケンテツ</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Stretchy Cheese Curry Bread by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/r2cqt-ksjqc-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:48:14 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Ground pork and beef]]></category>
		<category><![CDATA[Onion/Scallions]]></category>
		<category><![CDATA[Root Vegetables]]></category>
		<guid isPermaLink="false">https://howtocook.jp/r2cqt-ksjqc-en/</guid>

					<description><![CDATA[<p>This recipe lets you easily make authentic cheese curry bread using shokupan. Simply make the curry filling in the microwave, [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/r2cqt-ksjqc-en/">Stretchy Cheese Curry Bread by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>This recipe lets you easily make authentic cheese curry bread using shokupan. Simply make the curry filling in the microwave, wrap it in thinly stretched shokupan, and pan-fry until golden. The gooey cheese and crispy coating are irresistible. Fun for kids to make too。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/r2cqt-ksjqc-en/">Stretchy Cheese Curry Bread by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Shiso and Mentaiko Mayo Pizza / Shiso Tuna Tomato Pizza by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/wzplpspr-rq-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:47:37 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Leafy Greens]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Tuna]]></category>
		<guid isPermaLink="false">https://howtocook.jp/wzplpspr-rq-en/</guid>

					<description><![CDATA[<p>An easy pizza recipe you can make in a frying pan, with no kneading and minimal effort。 This recipe uses [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/wzplpspr-rq-en/">Shiso and Mentaiko Mayo Pizza / Shiso Tuna Tomato Pizza by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>An easy pizza recipe you can make in a frying pan, with no kneading and minimal effort。 This recipe uses a &#8220;magic dough&#8221; to create two kinds of pizza: &#8220;Shiso Mentaiko Mayo Pizza&#8221; with fragrant shiso, mentaiko mayo, and shrimp, and &#8220;Shiso Tuna Tomato Pizza&#8221; with tuna, tomato, and olive oil.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/wzplpspr-rq-en/">Shiso and Mentaiko Mayo Pizza / Shiso Tuna Tomato Pizza by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Avocado with Cheese by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/8wqoaodpjzw-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:47:37 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Avocado]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Shrimp]]></category>
		<guid isPermaLink="false">https://howtocook.jp/8wqoaodpjzw-en/</guid>

					<description><![CDATA[<p>Enjoy 3 simple avocado recipes. These dishes, including Avocado Yukke with Umami Sauce, Addictive Avocado Namul, and Baked Avocado with [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/8wqoaodpjzw-en/">Avocado with Cheese by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Enjoy 3 simple avocado recipes. These dishes, including Avocado Yukke with Umami Sauce, Addictive Avocado Namul, and Baked Avocado with Cheese, are ready in a flash – just mix or mix and bake。 Discover the deliciousness of nutrient-rich avocados with these quick, healthy, and time-saving recipes.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/8wqoaodpjzw-en/">Avocado with Cheese by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Mozzarella Cheese Steak by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/klfm0rjj1ps-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:47:37 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Leafy Greens]]></category>
		<category><![CDATA[Processed meat]]></category>
		<category><![CDATA[Tomato]]></category>
		<guid isPermaLink="false">https://howtocook.jp/klfm0rjj1ps-en/</guid>

					<description><![CDATA[<p>Katchannel adds zucchini and bacon to the popular &#8220;Mozzarella Cheese Steak&#8221; recipe by cooking researcher oisy, popular on YouTube and [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/klfm0rjj1ps-en/">Mozzarella Cheese Steak by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Katchannel adds zucchini and bacon to the popular &#8220;Mozzarella Cheese Steak&#8221; recipe by cooking researcher oisy, popular on YouTube and Instagram。 This exquisite dish features melting mozzarella cheese and juicy tomatoes, wrapped and baked in fragrant bacon and zucchini. We also introduce &#8220;Swirly Zucchini Rolls,&#8221; a perfect side dish for snacks. Please try this easy-to-make and visually appealing dish.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/klfm0rjj1ps-en/">Mozzarella Cheese Steak by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
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		<item>
		<title>Fried Zucchini by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/k6xensszuvo-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:47:37 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Quick Meal]]></category>
		<category><![CDATA[Zucchini]]></category>
		<guid isPermaLink="false">https://howtocook.jp/k6xensszuvo-en/</guid>

					<description><![CDATA[<p>Coated in flour and egg, this pan-fried zucchini dish boasts a delightful texture that&#8217;s fluffy on the outside and juicy [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/k6xensszuvo-en/">Fried Zucchini by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>Coated in flour and egg, this pan-fried zucchini dish boasts a delightful texture that&#8217;s fluffy on the outside and juicy on the inside. It&#8217;s simple yet incredibly flavorful, making it a perfect appetizer or side dish. Give our family&#8217;s classic recipe a try。</p>
<p>投稿 <a href="https://howtocook.jp/language/en/k6xensszuvo-en/">Fried Zucchini by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
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		<item>
		<title>Sweet Potato and Shrimp Mayo by kattyanneru/かっちゃんねる</title>
		<link>https://howtocook.jp/language/en/vezfjath7gk-en/</link>
		
		<dc:creator><![CDATA[kokamoto3]]></dc:creator>
		<pubDate>Wed, 17 Dec 2025 05:45:48 +0000</pubDate>
				<category><![CDATA[Western Cuisine]]></category>
		<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Quick Meal]]></category>
		<category><![CDATA[Root Vegetables]]></category>
		<category><![CDATA[Shrimp]]></category>
		<guid isPermaLink="false">https://howtocook.jp/vezfjath7gk-en/</guid>

					<description><![CDATA[<p>An exquisite &#8216;Sweet Potato and Shrimp Mayo&#8217; recipe that&#8217;s ready in minutes by simply pan-frying and mixing. Plump shrimp and [&#8230;]</p>
<p>投稿 <a href="https://howtocook.jp/language/en/vezfjath7gk-en/">Sweet Potato and Shrimp Mayo by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
]]></description>
										<content:encoded><![CDATA[<p>An exquisite &#8216;Sweet Potato and Shrimp Mayo&#8217; recipe that&#8217;s ready in minutes by simply pan-frying and mixing. Plump shrimp and fluffy, sweet potatoes are coated in a special aurora sauce-style mayonnaise. It&#8217;s easy and quick since it&#8217;s not deep-fried。 Perfect as a snack, and sure to be enjoyed by everyone from adults to children.</p>
<p>投稿 <a href="https://howtocook.jp/language/en/vezfjath7gk-en/">Sweet Potato and Shrimp Mayo by kattyanneru/かっちゃんねる</a> は <a href="https://howtocook.jp/language/en/homeen">HowToCook.JP</a> に最初に表示されました。</p>
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